Ronald Reagan Stew
Dredge meat and brown well. Return onion to pot. Add dill weed, wine, and consomme.
Cover tightly and simmer about 2 hours or until meat is tender. Cook artichokes 1 minute less than package directions. Add to meat. Add mushrooms. Mix gently. Taste for seasoning. Pour into 2 1/2 quart casserole.
Crown with biscuits (brush with butter and parmesan cheese). Bake 15 to 20 minutes at 400 degrees.
Note: I usually cook the stew in the pot, add canned artichokes (not marinated) with the mushrooms, simmer until the mushrooms are done, and serve with french bread