Pork Stew

Ingredients :
3 pounds pork butt, cubed
3 large onions, chopped
1 clove garlic, minced
1 tablespoon oregano
1 cup green chilies, chopped
1 Jalapenos, deseeded and chopped
1 tablespoons flour
olive oil

Preparation :
Lightly brown the pork cubes in oil in a Dutch oven or deep skillet over medium high heat. Add the rest of the ingredients. Cover. Simmer for 1 hour.